Coarse tea powder, 500 g, made in Kumamoto Prefecture, Tea

Optimum time (season)

All year round
Shelf life/consumption date

12 months
Quantity

45 g (1.5 TB x 30)
Suggested retail price
(tax included)

1,000 yen
Quantity (box/case)

−
Storage temperature range

Room temperature, cool and dark place
Minimum case delivery unit

Please ask us
Case size (Weight)

L 320 mm x W 110 mm (550 g)
Certification / Approval of
Certification Body
(product, factory, etc.)

Under JAS application proces

Product features: This tea is grown and harvested in rich natural environment of tea fields at the foot of world famous Mt.Aso and somma in Kumamoto Prefecture. Harvesting is done in about three separate times in spring, during the time of new sprouts. Coarse tea is the second or third picking tea leaves and has less caffeine than the first picking tea.
This coarse tea is manufactured by green tea making expert and has a refreshing taste. Coarse tea, popular in Japan, is a tea that can be well matched with meals, even with fatty foods, and will make your mouth feel refreshed. Also tasty when drunk cold.

Instructions/advice on how to use and to eat.: ① Simply pour 200ml of hot water into a cup and you can enjoy drinking Japanese tea.
② It is also suitable for a larger capacity such as a tumbler. Please brew and drink.