Amakuchi soy sauce

  • Optimum time (season)
    All year round
  • Shelf life/consumption date
    18 months
  • Quantity
    500 ml
  • Suggested retail price
    (tax included)
    410 yen
  • Quantity (box/case)
    15 ml
  • Storage temperature range
    Room temperature
  • Minimum case delivery unit
    Consolidation 10 cases
  • Case size (Weight)
    L 208 x W 335 x H 235 (9,4 kg)
  • Certification / Approval of
    Certification Body
    (product, factory, etc.)
    ・Soy sauce JAS. ・Kumamoto City version of HACCP (regional HACCP).
Product features

- Provenance : Produit à Kumamoto
- Caractéristiques : Sauce soja aux notes sucrées, typique de Kyushu

Amakuchi(sweet) soy sauce is representative of Kumamoto. Soy sauce malted rice breaks down wheat and soybeans to produce a gorgeous aroma and a vivid reddish color.
Amakuchi soy sauce is characterized by its strong and mellow aroma, and has an unconventional taste.
It is characterized by a strong, mellow aroma and a pleasant taste that is unique to amakuchi soy sauce. It is smooth on the palate, making it an elegant complement to any dish.

Instructions/advice on how to use and to eat.

It has a combination of flavor, sweetness, and richness in one bottle, so it can be used by simply pouring or mixing it into any dish.
For example, it can be used(1) as a secret ingredient in steak sauce,(2) in carpaccio sauce, and(3) over rice.


  • Name of Representative
    Kanji Furusou
  • Number of employees
    50 people
  • Company Location
    1-28-8 Tatsudayuge, Kita-ku, Kumamoto city, Kumamoto Prefecture
  • Factory Address
    1-28-8 Tatsudayuge, Kita-ku, Kumamoto city, Kumamoto Prefecture
  • Contact Person
    Kazumawa Fukushima
  • E-mail address